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Bear Essentials | Shareables | Grilled Burgers | Approved Sandwiches | Market Fresh Salads
Classic Scottish Pub Fare | Black Bear Pizzas | It's Grand Pasta | Kilt Fillers | Kilt Tighteners
Bear Essentials
- Soup of the Day - Each day our chef creates a full flavoured soup for your enjoyment. $3.65
- Bruschetta - Our special bread, buttered with garlic and topped with chopped tomatoes, onion, fresh herbs and parmesan cheese. $4.95
- Smoked Salmon -Thinly sliced atlantic smoked salmon, garnished with capers, onion, olive oil, cream cheese and served with a toasted bagel. $7.95
- Mussels - A pound of fresh P.E.I. Mussels, sauteed with garlic, fine herbs, white wine and a zesty tomato broth. $6.95
- Calamari - Deep fried golden brown and served with a side of spicy sauce. $7.95
- Nova scotia (New Scotland) Crab Cakes - A Nova Scotia favourite, deep fried and served with our zesty tomato coulis. $6.95
Shareables
- Wings by the Dozen -Black Bear Style - A dozen crispy chicken wings, juicy and tender, served with hot sauce. $8.95
- Chicken & Cheese Stuffed Tortilla Pipes - Grilled chicken, our own homemade tangy salsa, with a blend of four cheeses deftly wrapped in a tortilla shell, baked and served with our unique dipping sauce. $8.95
- Four Cheese Nachos - Seasoned tortilla chips, topped with the Black Bear's tangy salsa, four cheese, sliced jalapenos, oven baked and served piping hot, with sour cream. $8.95
- Chicken and Four Cheese Nachos - Seasoned tortilla chips, topped with the black bear's tangy salsa, tender strips of fire grilled chicken breast four cheese, sliced jalapenos, oven baked and served piping hot with sour cream. $10.95
- Zucchini Spears - Zucchini spears, lightly breaded and deep fried, served with sour cream. $5.95
- Chicken Fingers and Fries - Lightly seasoned, tender strips of chicken, deep fried served with fries and traditional plum sauce. $8.95
Grilled Burgers
- The Classic Burger - This classic is fired grilled, and served on a toasted sesame seed bun, with fresh sliced tomatoes, lettuce, pickle, sliced onion and served with fries. $7.95
- The Cheese Burger - Served on a toasted sesame seed bun, topped with canadian cheddar, sliced tomato, lettuce, pickle, sliced onion and served with fries. 8.95
- The Bacon Burger - Served on a toasted sesame seed bun, topped with canadian back bacon, sliced tomato, lettuce, pickle, sliced onion and served with fries (Add cheese for just $ 0.99). $8.95
Approved Sandwiches
- The Black Bear Club Sandwich - Canadian back bacon, fire grilled chicken breast, canadian cheddar cheese, fresh tomato and lettuce, served on toasted sesame seed bun, and served with fries. $9.95
- Prime Rib Roast Beef Sandwich - Juicy, succulent prime rib served open faced on toasted fresh bread with homemade gravy and french fries. $8.95
- Sirloin Steak Sandwich - Tender, double "a" alberta's best sirloin, perfectly grilled and served on toasted garlic bread with golden brown fries. $10.95
Market Fresh Salads
- Market Gargen Salad - Fresh mixed greens, with tomato wedges, served with our creamy garlic house dressing. starter size $4.95 full size $5.95
- Caesar Salad - Crispy fresh romaine lettuce, tossed in ou traditional caesar dressing, topped with herb toasted garlic croutons, crispy bacon, and lightly dusted with parmesan cheese. starter size $6.25 full size $8.25
- The Black Bear Chicken Salad - Fresh mixed greens, topped with strips of fresh grilled chicken , grapefruit sections, and served with grainy dijon dressing. $10.95
- Grilled Salmon Salad - Fresh mixed greens, topped with escalopes of salmon , garnished with grapefruit sections and served with balsamic vinegar and extra virgin olive oil. $10.95
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Classic Scottish Pub Fare
- Hotch Potch (Curried Lamb Stew) - Origins of the name are unknown, but it is delicious. Tender pieces of lamb, slowly simmered with fresh vegetables, and lightly flavoured with a mild curry, served on a bed of fluffy rice. $9.95
- Shepherds Pie - Seasoned ground beef with sauteed onions, and kernel corn, topped with whipped garlic potatoes. $8.95
- Classic Chicken Pot Pie - Tender cubes of chicken, market fresh vegetables, and diced potato, in a savoury demi-glaze, topped with a light pastry. $10.95
- Traditional Haggis - Never mind the stories, this is actually quite tasty. Traditional haggis served with a mushroom, Scotch whisky demi-glaze, potatoes, a side of fresh vegetables and a wee dram of scotch whisky. $12.95
Black Bear Pizzas
- Four Cheese Pizza - Our homemade, tangy, fresh herb, tomato sauce, smothered with our special blend of Mozzarella, brick, montery jack & parmesan cheese, perfectly baked & served piping hot. $9.95
- Grilled Veggie Pizza - Seasoned grilled vegetables, atop our blend of four cheeses, on a pesto seasoned pizza shell. $9.95
- Black Bear Combo Pizza - Our homemade, tangy fresh herb tomato sauce, smothered with onions, peppers, mushrooms, spicy sausage and our special blend of mozzarella, monterey jack, brick and parmesan cheeses. $9.95
- Pesto Chicken Pizza - A plump, tender, fire-grilled julienne breast of chicken, with chopped tomatoes, atop our blend of four cheeses, on a pesto seasoned shell. $10.95
It's Grand Pasta
- Spaghetti Bolognese (Suburb of Edinburgh) - Long thin pasta served with our spicy, homemade zesty tomato, meat sauce. $9.95
- Fettuccine Alfredo - Delicate egg noodles gently tossed with parmesan cheese fresh cream and broccoli. $9.95
- Fusilli Primavera - Spiral shaped pasta tossed in a light tomato pesto sauce with fresh vegetables. $9.95
- Penne with Chicken - Penne pasta tossed in our tomato pesto sauce with a plump, tender breast of chicken. $11.95
- Linguine with Clams - Linguine noodles tossed with clams, garlic and parmesan cheese, with your choice of a white wine cream sauce or a tomato basil sauce. $11.95
- Fettucine with Shrimp - Tender plump tiger shrimp tossed with fettucine noodles in a garlic pesto cream suce. $11.95
Kilt Fillers
- Fish and Chips - Beer battered haddock cooked to crispy perfection, with our own zesty tartar sauce, served with golden brown fries. $9.95
- Teriyaki Chicken Stir Fry - Tender cubes of plump chicken tenderloin, stir-fried with snow peas, onion, broccoli, and water chestnuts, served on a bed of fluffy rice. $12.95
- Grilled Salmon - A fresh salmon fillet, fire grilled, served with a leek, butter sauce, rice and a side of daily vegetables. $12.95
- Alberta Double "A" Grilled Steak and Shrimp - A tender, jucy, new york steak, grilled to perfection, topped with plump tiger shrimp and served with potatoes and fresh vegetables of the day. $18.95
- Jumbo Garlic Tiger Shrimp - Tender, succulent, tiger shrimp, sauteed with white wine and garlic served on a bed of fluffy rice with fresh garden vegetables. $14.95
- Featured Special
Double "A" New York Sirloin Steak - Tender, juicy, alberta double "a" new york sirloin perfectly grilled, served with a cracked black peppercorn sauce. With all you can eat salad bar $14.95
Kilt Tighteners
- Chocolate Mousse Cake - Served with a chocolate drizzle and whipped cream. $4.95
- Traditional Apple Cobbler - Served with a vanilla ice cream. 3.95
- Homemade Cheesecake - Served with strawberry coulis. $4.95
- Crème Caramel - This french classic is served with a caramel sauce & wihipped cream. $3.25
- Tiramisu - Scotlands famous homemade dessert. $4.95
- Raspberry Bash - Delicious chocolate pie with raspberry filling. 4.95
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